Changing the restaurant industry.

Grow is a consulting and management agency that focuses on the restaurant business, providing a creative perspective, brand marketing, and innovative food and beverage programs to both industry professionals and beginners.

The best restaurants and bars in the world train their employees to provide impeccable service.

LEARNING IS THE KEY TO SUCCESS.

About Us

Over 15 years of experience

Our team has contributed to the restaurant industry by creating distinctive and eclectic food and beverage concepts for restaurants and bars in both Mexico and the United States. We have worked with top restaurants Guadalajara, Mexico and developed a significant chain of Mexican restaurants in the state of Virginia. Each venue has been designed to offer a unique experience that transports and inspires guests to enjoy the time they spend at the establishment.

Our partners have been featured in the ranking of ‘the world’s 50 best restaurants,’ the ‘restaurant & bar design awards,’ the ‘gourmet awards,’ and have achieved first place in 2019 ‘best of Virginia awards.’ We’ve had the privilege of working with renowned chefs such as Alfonso Cadena (MasterChef Celebrity) and Didier Anies (Michelin 1-star Le Cap Restaurant).

We have team members with official certification in wine, beer, and Mexican spirits such as tequila and mezcal, to provide and equip restaurant staff to identify the characteristics of each spirit and potential pairings, increasing sales (upsells). Additionally, we train them to lead tastings and special related events.

Services

  • Brand marketing & development – learn more here
  • Social media management
  • Beverage and food programs management – learn more here
  • Management partnerships: sales and business management courses and consultation
  • Wine, beer and Tequila tasting courses and guidelines – learn more here

BEST IN CLASS: Profesional Specialists Spirits Certified can Give You a Boost in the Restaurant Market.

 

Our team of certified spirits specialists have both: experience and passion to educate and motivate you and your team members in the direction in the beverages field.
RENAC certification EC1257: “Cata de Destilados Nacionales con Denominación de Origen” (“Tasting of National Distillates with Designation of Origin.”) is widely recognized and regarded by the international spirits industry.

What you can Learn:

  • The basic principles of spirit, beer and wine production
  • The main types and styles of spirits, beer and wine
  • How to serve spirits, beer and wine
  • Factors affecting the flavour of spirits, beer and wine
  • How to taste and describe spirits, beer and wine
  • How to pair spirits, beer and wine for upselling

On the marketing side of things, there’s a brand ambassadormarketing managerbeverages journalist, or an events manager              

As a server or bartender at a restaurant, bar, or hotel, having a formal spirits, wine and beer education under your belt can take your service to a whole new level. Your qualification will make you far more desirable to high-caliber positions in fancier hotels and restaurants. You could also be considered for positions like restaurant hostbeverages manager, or bar manager, or, hey, why not open your own pub or bar?

We love focusing on restaurant education; we love to show to people the possibilities they can explore within this industry.

Client Collaborations

Contact

We value your feedback and inquiries. Feel free to reach out to us through the following channels:

1. Contact Form: Complete the form below to send us a message directly from the website.

2. WhatsApp: Connect with us on WhatsApp for real-time assistance. Click Here

3. Email: Send us an email  for any questions or concerns.

We strive to respond promptly and look forward to hearing from you!